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 Black Teas

Assam CTC - Organic

This fast-steeping Organic tea from the Assam region of India is known around the world for its full-bodied flavor that combines well with milk. This grade is found in a host of English and Irish morning blends. Think of it as comfort food! CTC stands for Cut-Tear-Curl, a process invented by the English when they established many of the gardens in India and Sri Lanka. The tea leaves are put through a Rotor vane machine which eviscerates the leaves. This makes a finished tea which is concentrated into tiny pellets. This ensures a fast steep and a bold cup of tea that is filled with tannins that love to bind with milk.

Ceylon – Lover’s Leap

Located in Sri Lanka's mountainous region of Nuwara Eliya, Lover's Leap Estate looks out into the clouds. Local lore says that the high and rocky cliff on the estate is where two lovers, a prince and a commoner, leaped to their deaths when they were forbidden to marry, hence the name Lover's Leap. The large, black twisted leaves from this garden brew into a light amber cup with a forest aroma and a smooth and mellow taste. Makes a great breakfast tea or an excellent hot beverage for your next afternoon tea.

English Breakfast

Traced back to the black tea the English drank regularly in the 1800’s. It is simply, China Black 100% Keemun.

Earl Grey

This is tea is perhaps the most famous tea in the world, originally inspired by the British Prime Minister, Earl Grey. Our popular blend uses teas from India and China, blended with natural oil of bergamot.

Duchess Grey 

If you are a friend of Lady Grey, you'll love this blend with lots of citrus notes. We take traditional Earl Grey to a more sophisticated level with this beautiful Sri Lankan black tea blended with lemon peel, orange peel, rose petals, organic oil of bergamot flavoring, and blue cornflower petals. It's as delicious as it is beautiful. What an aroma!

Darjeeling

Our Darjeeling tea is a blend of First Flush and Autumnal teas from the best gardens yielding a light color in the cup, a fragrant nose.

Black Cask Bourbon

With Black Cask Bourbon, we set out to combine the full body and intense aromas of black tea with the rich flavors of finely aged bourbon. The result is simple and stunning: prominent bourbon notes of vanilla, caramel, and smoky oak cask layered atop a smoky black tea base. Perfect for sipping slow and steady, as a bourbon should be.

Paris 

In homage to the city, Paris is a fruity black tea with vanilla and caramel flavors, and a hint of lemony bergamot. 

Victorian London Fog

London Fog originated during the Victorian era. Traditionally, it is an Earl Grey served with steamed milk. This is a blend of Black tea, oolong tea, bergamot oil, lavender and vanilla flavor.

Southern Pecan

This delicious black tea is filled with pecans and all the flavors of one of the south's favorite pies! Made with Ghirardelli white chocolate!

Mango

This refreshingly fruity brew features a base of hearty, full-bodied black tea blended with fresh flavors of mango and mango pieces. The result is a beautifully tropical blend rich and silky in texture.

Peach

This fruity blend is composed of rich Sri Lankan black tea with dried peaches, apricots, and papaya. What an aroma it will make in your cup!

French Vanilla

We've flavored our full-bodied Sri Lankan Black Tea with delicious and aromatic hints of vanilla bean. How enticing! Makes a great pairing with desserts.

Chocolate Caramel

Two favorite tastes - chocolate and creamy caramel - meet in this delicious black tea blend. Let the sweet chocolate aroma awaken your senses while the rich, smooth chocolate taste, and buttery aftertaste, thrill your tastebuds.

Indian Chai

Masala Chai literally means "tea with spices" in Hindi. Our blend is the real thing - loaded with aromatic spices. Of course, this tea is made to be drunk with milk and sugar.

Chocolate Chai 

Combines the flavors of a classic chai with rich chocolate and vanilla beginning with a base of blended Chinese and Indian black teas, then add – ginger root, cardamom seeds and pods, cinnamon (ground and in chips) and nutmeg. Finally, natural chocolate, cardamom and vanilla is swirled through the blend creating a one-of-a-kind tea experience you won’t soon forget. Contains milk and sugar.

Chocolate Mint 

Chocolate Mint is a tasty Chinese black tea with a divine aroma of peppermint leaves and natural chocolate flavor. Subtle yet sweet, try it and you'll recall the taste of a beloved box of cookies. An irresistible after-dinner tea. 

Almond Sugar Cookie

Heavenly! That's the best word to describe this black tea blend. You'll think you're in a bakery when you open the bag and the aroma of nutty goodness wafts out. The brewed tea is divine - with no calories!

Apple Cinnamon French Toast

Apple and cinnamon goodness with a hint of maple flavor. The aroma is pure lazy Sunday morning. Breakfast on the griddle, hot tea in your hand, your favorite book waiting to be read. The sweet apple and the heady cinnamon flavors dance on your tongue, while the rich maple taste offers the base note in this amber colored cup.

Baklava

One smell of our Baklava dessert tea and you'll be anxious for the kettle to boil. The aroma is a heady combination of sweet and spicy while the amber colored brewed cup has the buttery, sweet taste of Baklava and cloves. The combination is spectacular and will have you longing for your next sip.

Crème Brulee

This scrumptious black tea blend has the taste and aroma of buttery, creamy sweet goodness. The dark amber cup is sweet and creamy with a finish that tastes like caramelized brown sugar.

English Toffee

English Toffee is a sweet made with sugar and butter. This decadent tea has a sweet, creamy taste with no calories! Blended with black teas from China and Sri Lanka, our English Toffee tea brews to a deep amber cup with a light butterscotch taste.

Decaf Hot Cinnamon

This decaffeinated rendition offers three types of cinnamon, orange peel, and sweet cloves, with the decaf black tea base. Despite the allure, there is no sugar or added sweeteners. Enjoy it anytime!

Decaf Earl Grey

Our Decaf Earl Grey starts with our Decaf Ceylon, to which we add the scent of natural oil of bergamot, found in traditional Earl Grey blends

Decaf Ceylon

Our Decaf Ceylon, also known as Decaf Orange Pekoe, is a high-quality black tea with the caffeine removed, yet the depth of flavor remains intact. 

Decaf Vanilla Comoro

Now you may enjoy our favorite vanilla dessert tea to your heart's content, and still get a good night's sleep.

Oolong Tea

Black Dragon Oolong

This is a classic rolled oolong tea from China's Fujian Province where black dragon literally means oolong tea. This tea is both earthy and fragrant. Watch the leaves unfurl as they return to the size they were when harvested in Fujian. It's tea magic!

White Teas

Royal Wedding

Royal Wedding is a remarkable blend of Chinese Mutan White tea buds with almond, coconut, vanilla and an abundance of pink rosebuds and petals. It is indeed a regal tea to celebrate a glorious occasion.

Venetian Tiramisu

Indulge your senses in the flavors of Venetian Tiramisu tea. Each cup begins with a blend of delicately floral Mutan white tea and toasty Japanese Hojicha. Swirling flavors of cocoa and vanilla layer throughout the tea, accented with cocoa nibs and just a hint of brandy flavor. The result is a shimmering, deliciously complex infusion that summons up visions of Venice in every sip.

Heirloom Bartlett Pear

Heirloom Bartlett Pear tea is a fruit-filled ode to the sweet leaves of Mutan White tea and crisp flavors of Bartlett pears. The silvery white and green Mutan leaves mingle with delicately succulent pieces of pear, apple, and peach. Spice notes of nutmeg and two kinds of cinnamon add a touch of zing.  

Green Teas

Cherry Blossom

Like spring, awaken the senses with this blend of green teas and the vibrant flavor of plump, fragrant cherries are inspired by Tokyo.

Jasmine

The base of our Jasmine is Pouchong tea, which is slightly browner than green tea. We add fresh jasmine flowers to create a delicate and fragrant brew.

Lemon Ginger Green

Our lemon ginger tea is a blend that combines natural lemon oil and organic ginger root with green tea from China. The pale, delicate green cup has the comforting aroma of lemons and the warming spiciness of ginger. When your day needs a little zing, try this perfectly balanced Lemon Ginger tea blend.

Very Berry Matcha

An exquisite, innovative twist on Matcha that'll appease even the most traditional fans of the brew. This blend is full of the finest Bancha, mouthwatering strawberry-raspberry flavors, and dried goji berries for a tangy twist.

White Peach Matcha

An exquisite, innovative twist on matcha that'll appease even the most traditional fans of the brew. This blend is full of Bancha, juicy peach flavors, and dried peaches, creating a lighter, enjoyably refreshing Matcha packed with antioxidants. A delicious way to reclaim the afternoon or give your morning a flavorful boost.

Herbal Teas

Birthday Cake

Simple and scrumptious! This tea resembles a classic vanilla birthday cake mix. With the aroma of sweet buttercream frosting and the taste of creamy vanilla cake, it will bring back favorite birthday memories and hopefully create new ones!

Bloom House Blend (Butterfly Blue Pea)

Butterfly blue pea flower, the base for the blue color of this colorful concoction is believed to possess anti-aging properties. We've added anise, fennel, and licorice to give the resulting tea a lingering sweet finish.

Carrot Cake Cupcake

The dry leaf has a delicate aroma of carrot cake spices. The brewed cup is full flavored and fabulous with the smell of just baked carrot cake.

Coconut Macaroon

Coconut Macaroons are a confection made from egg whites, sugar and coconut. This tea version is smooth and creamy with a heavenly aroma. On a base of green rooibos, this blend brews to a golden cup with a perfectly balanced taste of toasted coconut baked goodness.

Lavender Lace

This tisane brews into a flowery, minty, slightly sweet cup. Ingredients: Organic Cinnamon, Spearmint, Organic Rosemary, Lavender Flowers and Lemon Verbena.

Peppermint

Our marvelously brisk Peppermint comes from Washington State, and the leaves produce a wonderfully aromatic and crisp tasting tisane. 

Pink Bubblegum Rooibos

Really, did we say “Bubblegum?” Yes, and you’ll be surprised by this new flavored green rooibos blend! Just one sniff of this brewed tea and great memories may arise of your youthful self, chomping on bubblegum and competing to see who could blow the biggest bubble! This delicious vibrant, reddish pink cup brews to a sweet bubblegum flavor with a slightly tart fruity finish.

Red Velvet Cupcake Rooibos

A cup of this brewing "tea" imparts a heavenly aroma of chocolatey goodness. The aroma is truly awesome. And the taste? This "tea" strikes the perfect balance of chocolate, rooibos and cupcake. So brew a cup, sit back and relax, knowing that the goodness in the cup is also good for your waistline! Contains Coconut.

Snickerdoodle

If you are a cinnamon lover then this Rooibos blend is for you! When you open the bag, the aroma of cinnamon cookie happily greets you. The brewed cup is amber colored with the taste of fresh baked snickerdoodle cookies. The sweet cinnamon taste lingers deliciously on the tongue.

Thai Rooibos

Thai Rooibos is our spicy blend of caffeine-free herbs and spices, including Rooibos (pronounced “roy-boss” is a caffeine-free plant found in South Africa. The leaves are oxidized which develops a deep red color once steeped, similar to black tea.) with cinnamon, ginger, coconut and lemongrass. This earthy blend is quite lively highlighting citrus and fruity flavors, with exotic aromas of coconut and ginger.

Vanilla Rooibos

Rooibos, or red tea, is a favorite beverage in South Africa. We've enhanced this full-bodied caffeine-free herbal with a bit of French vanilla and almond slivers. Oh là là!

Fruit Infusions (Caffeine Free)

Banana Split

This caffeine-free tisane is bursting with tropical flavors! Coconut, strawberry, mango, apple, and peach pair with banana chips to make one of our most flavor-packed teas. A bit of hibiscus flower gives the cup a natural light red color.

Strawberry Kiwi

Composed entirely of dried strawberries, kiwi, hibiscus, and complimentary fruits, this popular blend makes a beautiful ruby red cup with an enticing aroma.